Culinary students prepare for cake competition

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

Seven students from the Pennsylvania School of Culinary Arts are hoping to taste victory this Sunday. They’re preparing to compete in the ChocolateFest cake competition in Hershey.
Competitor Char Townsend (left) chose the Nutcracker Suite as the theme for her cake. She says all cakes must meet certain criteria in terms of size and shape, and go with a Winter Wonderland theme. And of course, they should taste good too.


Char Townsend prepares her cake for the ChocolateFest cake competition