YORK COUNTY, Pa.– It’s another Olivia’s Friday Morning!
Harry and Yanni are preparing a Jamaican Jerk Tuna Panini w grilled Pineapple!
For more information: https://www.oliviasgettysburg.com/
Check it out in the clip below, and the recipe:
Jamaican Jerk Tuna Panini w grilled Pineapple
Ahi Tuna marinated w our Jerk rub. Fire grilled and smothered w fresh pineapple, radish, leafy greens, & an avocado lime pesto.... Served along w our minty watermelon salad...
Avocado Lime Pesto :
2 large Hass Avocados - ripe w seed & skin removed
1 cup Basil - chopped
2 limes - juiced
4 oz E.V.O.O
Pinch - kosher salt
Pinch - black pepper
2 tbsp Garlic - chopped
1 Habanero Pepper- seeds removed - chopped
1/2 cup Romano Cheese
Combine all ingredients except Olive Oil into food processor. Pulse until finely chopped. Slowly add the E.V.O.O while chopping until you have a nice creamy consistency approx 1-2 minutes. Enjoy!
