YORK COUNTY, Pa.– It’s another Olivia’s morning in the FOX43 Kitchen!
Harry and Yanni are preparing a Zeus’ platter
For more information: https://www.oliviasgettysburg.com/
Check it out in the clip below, and the recipe:
Delicious Grilled Pita stuffed w Lamb Meatballs, fresh spinach, fire roasted Red Pepper, Mozzarella cheese, a hint of garlic butter, & a drizzle of Fig Balsamic Glaze, served along w/ a chilled Greek Orzo Salad
Greek Orzo Salad:
2 cups Orzo - cooked Al Denté
1 cup Lentil - cooked Al Denté
1 cup Quinoa - cooked Al Denté
1/3 cup Wild Rice - cooked Al Denté
1 cup English Cucumber- chopped
1 pint Cherry Heirloom Tomatoes- halved
4 oz- E.V.O.O.
4 oz Balsamic Vinegar
1 tsp Oregano
1 tbsp Basil Pesto
1/2 tsp Black Pepper
2 tbsp fire roasted Red Peppers
2 tbsp fresh Parsley- chopped
3 tbsp Red Onion - chopped
Once all grains have been cooked, then cooled, simply mix all ingredients together and refrigerate. Enjoy!